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Powdered Sugar

Out of powdered sugar? These ingredients can be easily ground in your Vitamix machine to sprinkle over your fresh baked goods.
powdered sugar on lemon squares

Submitted By:

Dietary Interests: Gluten-Free , Low Sodium , Vegan , Vegetarian

Yield:

300 g

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

300 g

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

300 g

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

300 g

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 300 g (1 ½ cups) granulated sugar
  • (1 Tablespoon) cornstarch

Directions

  1. Place sugar into the Vitamix container and secure lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds.
  3. Remove the lid plug. Add cornstarch through the lid plug opening and blend an additional 10 seconds.
  4. Let powder settle before removing the lid.

Ingredients

  • 300 g (1 ½ cups) granulated sugar
  • (1 Tablespoon) cornstarch

Directions

  1. Place sugar into the Vitamix container and secure lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds.
  3. Remove the lid plug. Add cornstarch through the lid plug opening and blend an additional 10 seconds.
  4. Let powder settle before removing the lid.

Ingredients

  • 300 g (1 ½ cups) granulated sugar
  • (1 Tablespoon) cornstarch

Directions

  1. Place sugar into the Vitamix container and secure lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds.
  3. Remove the lid plug. Add cornstarch through the lid plug opening and blend an additional 10 seconds.
  4. Let powder settle before removing the lid.

Ingredients

  • 300 g (1 ½ cups) granulated sugar
  • (1 Tablespoon) cornstarch

Directions

  1. Place sugar into the Vitamix container and secure lid.
  2. Run the Spice Grinding Program or start the blender on its lowest speed, then increase to its highest speed.  Blend for 25 seconds, or until desired consistency is reached.
  3. Remove the lid plug. Add cornstarch through the lid plug opening and blend an additional 10 seconds.
  4. Let powder settle before removing the lid.