“ I equip all my restaurants now with as many Vitamix [blenders] as possible. ”
Rocco Whalen, Chef, Fahrenheit
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Some of the nation’s largest chains rely on our team of blending and culinary experts to craft their future menu development. From playing with the latest ingredient trends to fine-tuning the perfect blending speeds, our corporate chefs tie on their aprons every day to keep discovering something new.
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See how StarChefs’ Rising Stars are using their Vitamix machines to innovate in their kitchens.