World’s Best Malted Milkshake
The name says it all. If you like the candy, you will love the milkshake.
Ingredients
- ¼ cup (60 ml) soy milk, or milk alternative
- ¼ cup (20 g) unsweetened cocoa powder, or chocolate syrup
- ¼ cup (25 g) malted milk powder
- 3 cups (500 g) plain dairy free frozen yogurt, or vanilla ice cream
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 20 to 25 seconds until desired consistency is reached.
Ingredients
- ¼ cup (60 ml) Soy Milk [or milk alternative]
- ¼ cup (20 g) unsweetened cocoa powder [or chocolate syrup]
- ¼ cup (25 g) malted milk powder
- 3 cups (500 g) dairy free frozen yogurt [or vanilla ice cream]
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 20 to 25 seconds until desired consistency is reached.
Ingredients
- ¼ cup (60 ml) Soy Milk [or milk alternative]
- ¼ cup (20 g) unsweetened cocoa powder [or chocolate syrup]
- ¼ cup (25 g) malted milk powder
- 3 cups (500 g) dairy free frozen yogurt [or vanilla ice cream]
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 20 to 25 seconds until desired consistency is reached.
Ingredients
- ¼ cup (60 ml) Soy Milk [or milk alternative]
- ¼ cup (20 g) unsweetened cocoa powder [or chocolate syrup]
- ¼ cup (25 g) malted milk powder
- 3 cups (500 g) dairy free frozen yogurt [or vanilla ice cream]
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 20 to 25 seconds until desired consistency is reached.