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Peach Mango Agua Fresca

A cool treat for a hot summer day, this blend of frozen peach slices, fresh lime and Peach Mango Coconut Water is a splash of poolside refreshment.

Submitted By:

Dietary Interests: Gluten-Free , Low Sodium , Raw Foods , Vegan , Vegetarian

Yield:

720 ml (3 cups)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Intermediate

Save To:

Recipe Book

Ingredients

  • 455 g (3 cups) frozen peache slices
  • Tablespoon (1 small) lime, peeled
  • 400 ml (2 cups) peach mango coconut water
  • 30 ml (2 Tablespoons) agave nectar, optional
  • Tablespoon (½ teaspoon) fresh ginger root
  • 260 g (2 cups) ice cubes

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase speed to Variable 10, then to High.
  4. Blend for 1 minute or until desired consistency is reached. Serve immediately.
  5. Pass through a strainer or a nut milk bag.