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Lemon Lime Basil-Ade Slushy

A new twist on traditional lemonade with sweet lime and fresh basil leaves.
Lemon Lime Basil Slushy 470x449.jpg

Submitted By:

Dietary Interests: Gluten-Free , Low Sodium , Vegan , Vegetarian

Yield:

(2 servings)

Total Time:

16 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

(2 servings)

Total Time:

10 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 240 ml (1 cup) water
  • 75 g (12 ) dates, pitted
  • (9 fresh) basil leaves
  • (1 lime) peeled
  • (2 lemons) peeled
  • 390 g (3 cups) ice cubes

Directions

  1. Soak dates in water for 10 minutes. Place all ingredients into the Vitamix container in the order listed and secure the lid. Start the blender on its lowest setting and quickly increase to its highest speed. Blend for 45 seconds.

Ingredients

  • 240 ml (1 cup) water
  • 75 g (12 ) dates, pitted
  • (9 fresh) basil leaves
  • (1 lime) peeled
  • (2 lemons) peeled
  • 390 g (3 cups) ice cubes

Directions

  1. Soak dates in water for 10 minutes. Place all ingredients into the Vitamix container in the order listed and secure the lid. Start the blender on its lowest setting and quickly increase to its highest speed. Blend for 45 seconds.