Skip to main content

Honey Butter

Prepare your own honey butter for warm dinner rolls.
Honey Butter

Submitted By:

Dietary Interests: Gluten-Free , Low Sodium , Vegetarian

Yield:

600 ml (2½ cup)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

600 ml (2½ cup)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 340 g (1½ cup) butter
  • 60 ml (¼ cup) canola oil
  • 120 ml (½ cup) honey

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select variable 1
  3. Start the machine, and slowly increase to its highest speed.
  4. Blend for 1 minute, using the tamper to press the ingredients into the blades.
  5. Roll in plastic wrap and form a 6-inch (15 cm) log. Freeze until ready to use.

Ingredients

  • 340 g (1½ cup) butter
  • 60 ml (¼ cup) canola oil
  • 120 ml (½ cup) honey

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select variable 1
  3. Start the machine, and slowly increase to its highest speed.
  4. Blend for 1 minute, using the tamper to press the ingredients into the blades.
  5. Roll in plastic wrap and form a 6-inch (15 cm) log. Freeze until ready to use.