Frosted Cosmopolitan
This fruit punch is traditionally made at Christmas, and can be served warm. We have made a whole fruit version, but for a thinner style, feel free to strain it.
Ingredients
-
100
g
(1 cup)
fresh cranberries
-
180
ml
(¾ cup)
vodka
-
120
ml
(½ cup)
triple sec
-
(2 )
limes, peeled
-
520
g
(4 cups)
ice cubes
-
60
ml
(¼ cup)
date syrup , or honey
Directions
- With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 20 to 30 seconds or until desired consistency is reached, using the tamper as necessary to press ingredients toward the blades.
Ingredients
-
100
g
(1 cup)
fresh cranberries
-
180
ml
(¾ cup)
vodka
-
120
ml
(½ cup)
triple sec
-
(2 )
limes, peeled
-
520
g
(4 cups)
ice cubes
-
60
ml
(¼ cup)
date syrup , or honey
Directions
- With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 20 to 30 seconds or until desired consistency is reached, using the tamper as necessary to press ingredients toward the blades.
Ingredients
-
50
g
(½ cup)
fresh cranberries
-
90
ml
(3 ounces)
vodka
-
60
ml
(2 ounces)
triple sec
-
(1 )
lime, peeled
-
260
g
(2 cups)
ice cubes
-
40
g
(2 Tablespoons)
date syrup , or honey
Directions
- With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 20 to 30 seconds or until desired consistency is reached, using the tamper as necessary to press ingredients toward the blades.
Ingredients
-
50
g
(½ cup)
fresh cranberries
-
90
ml
(3 ounces)
vodka
-
60
ml
(2 ounces)
triple sec
-
(1 )
lime, peeled
-
260
g
(2 cups)
ice cubes
-
40
g
(2 Tablespoons)
date syrup , or honey
Directions
- With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 20 to 30 seconds or until desired consistency is reached, using the tamper as necessary to press ingredients toward the blades.
