Chocolate Avocado Freeze
Banana and avocado help give this frozen treat its creamy texture. Plus a little chocolate flavor never hurts. So, what’s not to love?
Ingredients
- 360 g (3 Tablespoon) bananas, peeled, halved
- 100 g (¾ Tablespoon) avocado, pitted, peeled
- 64 g (½ cup) unsweetened cocoa powder
- 90 ml (⅓ cup) Homemade Date Syrup
- 750 g (5¾ cup) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds, using the tamper to press ingredients toward the blades.
- In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop the machine. Do not over mix or melting will occur. Serve immediately.
Ingredients
- 360 g (3 Tablespoon) bananas, peeled, halved
- 100 g (¾ Tablespoon) avocado, pitted, peeled
- 64 g (½ cup) unsweetened cocoa powder
- 90 ml (⅓ cup) Homemade Date Syrup
- 750 g (5¾ cup) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds, using the tamper to press ingredients toward the blades.
- In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop the machine. Do not over mix or melting will occur. Serve immediately.
Ingredients
- 240 g (2 ) bananas, peeled, halved
- 65 g (½ ) avocado, pitted, peeled
- 42 g (⅓ cup) unsweetened cocoa powder
- 60 ml (¼ cup) Date Syrup [or honey]
- 520 g (4 cups) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds, using the tamper to press ingredients toward the blades.
- Do not over mix or melting will occur. Serve immediately.
Ingredients
- 120 g (1 Tablespoon) banana, peeled, halved
- 35 g (¼ Tablespoon) avocado, peeled, pitted
- 40 g (2½ Tablespoon) unsweetened cocoa powder
- 20 ml (1½ Tablespoon) date syrup
- 225 g (1¾ cup) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds, using the tamper to press ingredients toward the blades.
- In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop the machine. Do not over mix or melting will occur. Serve immediately.