Carrot Juice Plus
This refreshing carrot juice is enhanced with the complementary flavor of natural lemon juice.
Ingredients
- 720 ml (3 cups) water
- 540 g (4½ cup) carrots
- (½ lemon) peeled
- 390 g (3 cups) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 1 minute or until desired consistency is reached.
Ingredients
- 240 ml (1 cup) water
- 180 g (1½ cup) carrots
- (¼ lemon) peeled
- 130 g (1 cup) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 1 minute or until desired consistency is reached.
Chef's Notes
Maximize the ability of the 64 ounce container by doubling the recipe and continue to load the machine with more ingredients through the lid plug while blending.
Ingredients
- 240 ml (1 cup) water
- 180 g (1½ cup) carrots
- (¼ lemon) peeled
- 130 g (1 cup) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 1 minute or until desired consistency is reached.
Chef's Notes
Maximize the ability of the 64 ounce container by doubling the recipe and continue to load the machine with more ingredients through the lid plug while blending.
Ingredients
- 240 ml (1 cup) water
- 180 g (1½ cup) carrots
- (¼ lemon) peeled
- 130 g (1 cup) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 1 minute or until desired consistency is reached.
Chef's Notes
Maximize the ability of the 64 ounce container by doubling the recipe and continue to load the machine with more ingredients through the lid plug while blending.
Ingredients
- 120 ml (½ cup) water
- 90 g (¾ cup) carrots, halved
- (⅛ lemon) peeled
- 65 g (½ cup) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the blade base.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 1 minute or until desired consistency is reached.
