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Almond Yogurt, Peach and Banana Smoothie
A simple combination that is dairy-free, vegan and delicious. Turmeric and ginger add a nice kick to balance these sweet fruits.
Ingredients
- 2 cups (480 ml) Almond Milk
- 1 cup (240 ml) vanilla almond yogurt
- ½ teaspoon ground turmeric [or 1 piece fresh turmeric]
- 2 pieces (5 g) fresh ginger root, 1/4" slice
- 2 cups (230 g) frozen peach slices
- 2 cups (320 g) sliced frozen banana
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
Chef's Notes
Ginger and turmeric are subtle in this smoothie, but add a lot of flavor.
Ingredients
- 2 cups (480 ml) Almond Milk
- 1 cup (240 ml) vanilla almond yogurt
- ½ teaspoon ground turmeric [or 1 piece fresh turmeric]
- 2 pieces (5 g) fresh ginger root, 1/4" slice
- 2 cups (230 g) frozen peach slices
- 2 cups (320 g) sliced frozen banana
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
Chef's Notes
Ginger and turmeric are subtle in this smoothie, but add a lot of flavor.
Ingredients
- 1 cup (240 ml) Almond Milk
- ½ cup (120 ml) vanilla almond yogurt
- ¼ teaspoon ground turmeric [or 1 piece fresh turmeric]
- 2 pieces (5 g) fresh ginger root, 1/8" slice
- 1 cup (115 g) frozen peach slices
- 1 cup (160 g) sliced frozen banana
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
Chef's Notes
- Ginger and turmeric are subtle in this smoothie, but add a lot of flavor.
Ingredients
- 1 cup (240 ml) Almond Milk
- ½ cup (120 ml) vanilla almond yogurt
- ¼ teaspoon ground turmeric [or 1 piece fresh turmeric]
- 2 pieces (5 g) fresh ginger root, 1/8" slice
- 1 cup (115 g) frozen peach slices
- 1 cup (160 g) sliced frozen banana
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
Chef's Notes
- Ginger and turmeric are subtle in this smoothie, but add a lot of flavor.
