Recipe Search Results

Raw Blackberry Jam [Food Processor Attachment]

Difficulty Simple | 4 Hours 21 Minutes

Applesauce Recipe

With no preservatives and all-natural ingredients, homemade applesauce just tastes better. A lot better. And you’ll be glad you made the effort, however easy it is.

Difficulty Simple | 10 Minutes

Cashew Cream Recipe

This vegan substitute for heavy cream is so delicious you won't ever miss heavy cream in your dishes.

Difficulty Simple | 10 Minutes

Start your day with this blend of energizing fruits and veggies.

Difficulty Simple | 11 Minutes

Mango Delight Smoothie [Immersion Blender]

Difficulty Simple | 11 Minutes

Oat Milk Recipe

Oat Milk is a delicious and creamy, nut-free alternative to traditional plant-based milks.

Difficulty Simple | 4 Hours 30 Seconds

Almond Pie Crust Recipe

This vegan, no-bake crust comes together quickly and is perfect for chilled pies and tarts like our No Bake Lemon Cashew Pie.

Difficulty Simple | 4 hours

Vegan Parmesan Cheese [Food Processor Attachment]

Difficulty Simple | 10 Minutes 20 Seconds

Brussels Sprout Salad [Food Processor Attachment]

Difficulty Simple | 1 Hour 16 Minutes

Cashew Sour Cream [Immersion Blender]

Difficulty Simple | 24 Hours 11 Minutes

Vegan Vanilla Shake [Immersion Blender]

Difficulty Simple | 10 Minutes 45 Seconds

Hazelnut Milk Recipe

Simple milk alternative blending 2 ingredients. Hazelnuts are normally used over the holiday period time. Try toasting the hazelnuts and then cooling them. This milk makes a great addition to smoothies and coffee drinks

Difficulty Simple | 11 minutes