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Turkey, Sage, and Butternut Squash Baby Food

What better way to have your child enjoy Thanksgiving dinner with you than by pureeing it all together for a shared holiday treat?
Turkey Sage and Butternut Squash Baby Food.jpg

Submitted By:

Dietary Interests: Gluten-Free , Low Calorie , Vegetarian

Yield:

180 ml (4 cups)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

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Recipe Book

Ingredients

  • 70 g (⅓ cup) butternut squash, peeled, diced, roasted, cooled
  • 50 g (¼ cup) turkey breast, cooked, diced, cooled
  • (1 ) sage leaf
  • 90 ml (3 fl.oz) breast milk or your choice of alternative milk product

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the blade base.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds..

Chef's Notes

  • Consult your pediatrician with any questions regarding the safe introduction of new foods to your child.