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Cappuccino Shake

Personalize this frozen coffee drink with your favorite instant cappuccino flavor.
Cappuccino Shake

Submitted By:

Dietary Interests: Gluten-Free , Vegan , Vegetarian

Allergens: Dairy , Soy

Yield:

2 servings (780 ml)

Total Time:

10 Minutes 45 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

2 servings (780 ml)

Total Time:

10 Minutes 45 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

2 servings (780 ml)

Total Time:

10 Minutes 45 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

2 servings (780 ml)

Total Time:

10 Minutes 45 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 2 cups (265 g) dairy free frozen yogurt [or vanilla frozen yogurt]
  • 1 ½ teaspoons instant coffee
  • 1 cup (240 ml) Soy Milk [or milk alternative]
  • 1 cup (130 g) ice cubes

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.

Ingredients

  • 2 cups (265 g) dairy free frozen yogurt [or vanilla frozen yogurt]
  • 1 ½ teaspoons instant coffee
  • 1 cup (240 ml) Soy Milk [or milk alternative]
  • 1 cup (130 g) ice cubes

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.

Ingredients

  • 2 cups (265 g) dairy free frozen yogurt [or vanilla frozen yogurt]
  • 1 ½ teaspoons instant coffee
  • 1 cup (240 ml) Soy Milk [or milk alternative]
  • 1 cup (130 g) ice cubes

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.

Ingredients

  • 2 cups (265 g) dairy free frozen yogurt [or vanilla frozen yogurt]
  • 1 ½ teaspoons instant coffee
  • 1 cup (240 ml) Soy Milk [or milk alternative]
  • 1 cup (130 g) ice cubes

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.