Roasted Sweet Potato Baby Food
Since sweet potatoes are packed with so many nutrients, serving this dish to your child is an great idea.

Submitted By: Vitamix
Dietary Interests: Gluten-Free , Low Sodium , Vegetarian
Yield:
Total Time:
11 Minutes
Print:
Difficulty:
Simple
Save To:
Yield:
Total Time:
11 Minutes
Print:
Difficulty:
Simple
Save To:
Yield:
Total Time:
11 Minutes
Print:
Difficulty:
Simple
Save To:
Yield:
Total Time:
11 Minutes
Print:
Difficulty:
Simple
Save To:
Yield:
Total Time:
11 Minutes
Print:
Difficulty:
Simple
Save To:
Ingredients
- 1½ cup (300 g) sweet potato, peeled, diced, roasted, cooled
- 1½ cup (360 ml) breast milk, or your choice of alternative milk product
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.
Chef's Notes
If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.
Ingredients
- 1½ cup (300 g) sweet potato, peeled, diced, roasted, cooled
- 1½ cup (360 ml) breast milk, or your choice of alternative milk product
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.
Chef's Notes
If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.
Ingredients
- 1½ cup (300 g) sweet potato, peeled, diced, roasted, cooled
- 1½ cup (360 ml) breast milk, or your choice of alternative milk product
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.
Chef's Notes
If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.
Ingredients
- ½ cup (100 g) sweet potato, peeled, diced, roasted, and cooled
- ½ cup (120 ml) breast milk or your choice of alternative milk product
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the blade base.
- Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.
Chef's Notes
If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.
Ingredients
- ½ cup (100 g) sweet potato, peeled, diced, roasted, cooled
- ½ cup (120 ml) breast milk or your choice of alternative milk product
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the blade base.
- Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds..
Chef's Notes
- Consult your pediatrician with any questions regarding the safe introduction of new foods to your child. Leaving the skin on add extra nutrients to an already delicious superfood.
Nutrition Information
Serving Size | 1 serving (28 g) |
Amount Per Servings | |
Calories | 20 |
Sodium | 5 mg |
Total Carbohydrate | 3 g |
Sugars | 2 g |
Serving Size | 1 serving (28 Tablespoon) |
Amount Per Servings | |
Calories | 20 |
Sodium | 5 mg |
Total Carbohydrate | 3 g |
Sugars | 2 g |
Serving Size | 1 serving (28 g) |
Amount Per Servings | |
Calories | 20 |
Sodium | 5 mg |
Total Carbohydrate | 3 g |
Sugars | 2 g |
Serving Size | 1 serving (28 g) |
Amount Per Servings | |
Calories | 20 |
Sodium | 5 mg |
Total Carbohydrate | 3 g |
Sugars | 2 g |
Serving Size | 1 serving (28 g) |
Amount Per Servings | |
Calories | 20 |
Total Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 5 mg |
Total Carbohydrate | 3 g |
Dietary Fiber | 0 g |
Sugars | 2 g |
Protein | 0 g |