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Lemon Parmesan Popcorn Seasoning

Think outside the popcorn box and season your show time snack with this Vitamix-made recipe.
Lemon Parmesan Popcorn Seasoning

Submitted By:

Dietary Interests: Gluten-Free , Keto Friendly , Low Calorie , Vegetarian

Allergens: Dairy

Yield:

8 servings (120 ml)

Total Time:

10 Minutes 30 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

8 servings (120 ml)

Total Time:

10 Minutes 30 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

8 servings (120 ml)

Total Time:

10 Minutes 30 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

8 servings (120 ml)

Total Time:

10 Minutes 30 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • ⅓ cup (40 g) parmesan cheese
  • ¼ teaspoon kosher salt, optional
  • 1 teaspoon ground black pepper
  • 2 teaspoons lemon zest

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Start the blender on its lowest speed and increase speed to Variable 7, Blend for 15 seconds.  Mix seasoning into bowl of freshly popped popcorn.

Chef's Notes

  • Use 3/4 cup popcorn kernels, freshly popped and warm

Ingredients

  • ⅓ cup (40 g) parmesan cheese
  • ¼ teaspoon kosher salt, optional
  • 1 teaspoon ground black pepper
  • 2 teaspoons lemon zest

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Start the blender on its lowest speed and increase speed to Variable 7, Blend for 15 seconds.  Mix seasoning into bowl of freshly popped popcorn.

Chef's Notes

  • Use 3/4 cup popcorn kernels, freshly popped and warm

Ingredients

  • ⅓ cup (40 g) parmesan cheese
  • ¼ teaspoon (0.25 teaspoon) kosher salt, optional
  • 1 teaspoon (1 teaspoon) ground black pepper
  • 2 teaspoons (2 teaspoons) lemon zest

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the blade base.
  2. Start the blender on its lowest speed and increase speed to Variable 7, Blend for 15 seconds.  Mix seasoning into bowl of freshly popped popcorn.

Chef's Notes

  • Use 3/4 cup popcorn kernels, freshly popped and warm

Ingredients

  • ⅓ cup (40 g) parmesan cheese
  • ¼ teaspoon (0.25 teaspoon) kosher salt, optional
  • 1 teaspoon (1 teaspoon) ground black pepper
  • 2 teaspoons (2 teaspoons) lemon zest

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the blade base.
  2. Start the blender on its lowest speed and increase speed to Variable 7, Blend for 15 seconds.  Mix seasoning into bowl of freshly popped popcorn.

Chef's Notes

  • Use 3/4 cup popcorn kernels, freshly popped and warm