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Peanut Milk
Blend up a creamy peanut milk for your drinking or cooking pleasure, using the power of the Vitamix to create a delicious milk alternative.

Submitted By: Vitamix
Dietary Interests: Gluten-Free , Heart Friendly , High Protein , Keto Friendly , Low Sodium , Vegan , Vegetarian
Allergens: Peanut
Yield:
Total Time:
11 Minutes 30 Seconds
Print:
Difficulty:
Simple
Save To:
Yield:
Total Time:
11 Minutes 30 Seconds
Print:
Difficulty:
Simple
Save To:
Yield:
Total Time:
11 Minutes 30 Seconds
Print:
Difficulty:
Simple
Save To:
Yield:
Total Time:
11 Minutes 30 Seconds
Print:
Difficulty:
Simple
Save To:
Ingredients
- 1 cup (120 g) peanuts, roasted unsalted
- 2 (15 g) deglet noor dates, pitted
- 3 cups (720 ml) cold water
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 90 seconds, using the tamper to push ingredients toward the blades.
Ingredients
- 1 cup (120 g) peanuts, roasted unsalted
- 2 (15 g) deglet noor dates, pitted
- 3 cups (720 ml) cold water
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 90 seconds, using the tamper to push ingredients toward the blades.
Ingredients
- 1 cup (120 g) peanuts, roasted unsalted
- 2 (15 g) deglet noor dates, pitted
- 3 cups (720 ml) cold water
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 90 seconds, using the tamper to push ingredients toward the blades.
Ingredients
- 1 cup (120 g) peanuts, roasted unsalted
- 2 (15 g) deglet noor dates, pitted
- 3 cups (720 ml) cold water
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 90 seconds, using the tamper to push ingredients toward the blades.
Nutrition Information
Serving Size | 1 serving (242 g) |
Amount Per Servings | |
Calories | 210 |
Total Fat | 17 g |
Saturated Fat | 2.5 g |
Cholesterol | 0 mg |
Sodium | 10 mg |
Total Carbohydrate | 11 g |
Dietary Fiber | 3 g |
Sugars | 4 g |
Protein | 8 g |
Serving Size | 1 serving (242 g) |
Amount Per Servings | |
Calories | 210 |
Total Fat | 17 g |
Saturated Fat | 2.5 g |
Cholesterol | 0 mg |
Sodium | 10 mg |
Total Carbohydrate | 11 g |
Dietary Fiber | 3 g |
Sugars | 4 g |
Protein | 8 g |
Serving Size | 1 serving (242 g) |
Amount Per Servings | |
Calories | 210 |
Total Fat | 17 g |
Saturated Fat | 2.5 g |
Cholesterol | 0 mg |
Sodium | 10 mg |
Total Carbohydrate | 11 g |
Dietary Fiber | 3 g |
Sugars | 4 g |
Protein | 8 g |
Serving Size | 1 serving (242 g) |
Amount Per Servings | |
Calories | 210 |
Total Fat | 17 g |
Saturated Fat | 2.5 g |
Cholesterol | 0 mg |
Sodium | 10 mg |
Total Carbohydrate | 11 g |
Dietary Fiber | 3 g |
Sugars | 4 g |
Protein | 8 g |