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Iced Bubble Matcha Tea

Vibrant green matcha powder infuses plenty of antioxidants into this refreshing summer beverage that’s as fun to drink as it is healthy.

Submitted By:

Allergens: Nuts

Yield:

1 serving (270 ml)

Total Time:

10 Minutes 30 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • ½ cup (65 g) ice cubes
  • 1 teaspoon matcha green tea powder
  • 2 Tablespoons hot water
  • 2 Tablespoons honey
  • 1 cup (240 ml) Almond Milk
  • ½ cup (50 g) cooked tapioca pearls

Directions

  1. Combine matcha powder with hot water in a small bowl and let bloom for 1 to 2 minutes.
  2. Place ice, matcha tea, honey and milk into the Vitamix container and secure the blade base.  Start the blender on its lowest speed and quickly increase to its highest speed.  Blend for 30 seconds.   Pour over tapioca pearls and enjoy.