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Roasted Carrot Baby Food

Roasting an ingredient in baby food will really help your child develop an appreciation for an exciting variety and depth of flavors.

Submitted By:

Dietary Interests: Gluten-Free , Low Sodium , Vegetarian

Yield:

24 servings (720 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

24 servings (720 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

24 servings (720 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

8 servings (240 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

8 servings (240 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 3 cups (450 g) carrots, peeled, chopped, roasted, cooled
  • 1½ cup (360 ml) breast milk, or your choice of alternative milk product

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the blade base.
  2. Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.

Chef's Notes

If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.

Ingredients

  • 3 cups (450 g) carrots, peeled, chopped, roasted, cooled
  • 1½ cup (360 ml) breast milk, or your choice of alternative milk product

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the blade base.
  2. Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.

Chef's Notes

If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.

Ingredients

  • 3 cups (450 g) carrots, peeled, chopped, roasted, cooled
  • 1½ cup (360 ml) breast milk, or your choice of alternative milk product

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the blade base.
  2. Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.

Chef's Notes

If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.

Ingredients

  • 1 cup (150 g) carrot, peeled, chopped, roasted, cooled
  • ½ cup (120 ml) breast milk or your choice of alternative milk product

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the blade base.
  2. Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute..

Chef's Notes

If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.

Ingredients

  • 1 cup (150 g) carrot, peeled, chopped, roasted, cooled
  • ½ cup (120 ml) breast milk or your choice of alternative milk product

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the blade base.
  2. Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute..

Chef's Notes

If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.