Winter Green Smoothie with Yuzu
This beautiful bright green smoothie packs a lot of flavor.
Ingredients
- 1 (250 g) satsuma mandarin, peeled, halved
- ½ (25 g) yuzu, peeled
- 4 cups (60 g) komatsuna [or mustard spinach]
- 3 medium (450 g) apple, quartered, seeded
- 2 dates [or 1 Tablespoon honey], pitted
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
Chef's Notes
You can substitute spinach for the Komatsuna, regular mandarin oranges for the satsuma, and lemon for the yuzu.
Ingredients
- 1 (250 g) satsuma mandarin, peeled, halved
- ½ (25 g) yuzu, peeled
- 4 cups (60 g) komatsuna [or mustard spinach]
- 3 medium (450 g) apple, quartered, seeded
- 2 dates [or 1 Tablespoon honey], pitted
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
Chef's Notes
You can substitute spinach for the Komatsuna, regular mandarin oranges for the satsuma, and lemon for the yuzu.
Ingredients
- 1 (250 g) satsuma mandarin, peeled, halved
- ½ (25 g) yuzu, peeled
- 4 cups (60 g) komatsuna [or mustard spinach]
- 3 medium (450 g) apple, quartered, seeded
- 2 dates [or 1 Tablespoon honey], pitted
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
Chef's Notes
You can substitute spinach for the Komatsuna, regular mandarin oranges for the satsuma, and lemon for the yuzu.