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Vegetable Chicken Baby Food

Carrots, kale, and chicken breast come together in this baby food recipe.
Vegetable Chicken Baby Food

Submitted By:

Dietary Interests: Gluten-Free , Low Sodium

Yield:

24 servings (720 ml)

Total Time:

20 Minutes 1 Second

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

24 servings (720 ml)

Total Time:

20 Minutes 1 Second

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

24 servings (720 ml)

Total Time:

20 Minutes 1 Second

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 1 cup (240 ml) water
  • 1 (225 g) boneless skinless chicken breast, cooked, cubed
  • 3 (200 g) carrots, halved, steamed
  • 2 cups (120 g) kale, steamed

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds, using the tamper to push ingredients toward the blades
  3. .

Chef's Notes

  • Consult your pediatrician with any questions regarding the safe introduction of new foods to your child.

Ingredients

  • 1 cup (240 ml) water
  • 1 (225 g) boneless skinless chicken breast, cooked, cubed
  • 3 (200 g) carrots, halved, steamed
  • 2 cups (120 g) kale, steamed

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds, using the tamper to push ingredients toward the blades
  3. .

Chef's Notes

  • Consult your pediatrician with any questions regarding the safe introduction of new foods to your child.

Ingredients

  • 1 cup (240 ml) water
  • 1 (225 g) boneless skinless chicken breast, cooked, cubed
  • 3 (200 g) carrots, halved, steamed
  • 2 cups (120 g) kale, steamed

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds, using the tamper to push ingredients toward the blades

Chef's Notes

  • Consult your pediatrician with any questions regarding the safe introduction of new foods to your child..
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