Thyme Honey Ham Glaze
With five simple ingredients, this easy-to-make glaze is the perfect accompaniment to a holiday ham.
Ingredients
- 3 Tablespoons (45 g) vegan margarine
- 2 Tablespoons fresh thyme leaves
- ¼ cup (60 ml) apple cider vinegar
- ¼ cup (40 g) dates [or 1/4 cup honey], pitted
- 1 teaspoon worcestershire sauce
Directions
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 20 seconds.
Ingredients
- 3 Tablespoons (45 g) vegan margarine
- 2 Tablespoons fresh thyme leaves
- ¼ cup (60 ml) apple cider vinegar
- ¼ cup (40 g) dates [or 1/4 cup honey], pitted
- 1 teaspoon worcestershire sauce
Directions
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 20 seconds.
Ingredients
- 3 Tablespoons (45 g) vegan margarine
- 2 Tablespoons fresh thyme leaves
- ¼ cup (60 ml) apple cider vinegar
- ¼ cup (40 g) dates [or 1/4 cup honey], pitted
- 1 teaspoon worcestershire sauce
Directions
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
- Blend for 20 seconds.