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Honey Butter

Prepare your own honey butter for warm dinner rolls.
Honey Butter

Submitted By:

Dietary Interests: Gluten-Free , Low Sodium , Vegetarian

Yield:

2½ cup (600 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

2½ cup (600 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 1½ cup (340 g) butter
  • ¼ cup (60 ml) canola oil
  • ½ cup (120 ml) honey

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select variable 1
  3. Start the machine, and slowly increase to its highest speed.
  4. Blend for 1 minute, using the tamper to press the ingredients into the blades.
  5. Roll in plastic wrap and form a 6-inch (15 cm) log. Freeze until ready to use.

Ingredients

  • 1½ cup (340 g) butter
  • ¼ cup (60 ml) canola oil
  • ½ cup (120 ml) honey

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select variable 1
  3. Start the machine, and slowly increase to its highest speed.
  4. Blend for 1 minute, using the tamper to press the ingredients into the blades.
  5. Roll in plastic wrap and form a 6-inch (15 cm) log. Freeze until ready to use.