Frosted Cosmopolitan
This fruit punch is traditionally made at Christmas, and can be served warm. We have made a whole fruit version, but for a thinner style, feel free to strain it.
Ingredients
-
1
cup
(100 g)
fresh cranberries
-
¾
cup
(180 ml)
vodka
-
½
cup
(120 ml)
triple sec
-
2
limes, peeled
-
4
cups
(520 g)
ice cubes
-
¼
cup
(60 ml)
date syrup , or honey
Directions
- With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 20 to 30 seconds or until desired consistency is reached, using the tamper as necessary to press ingredients toward the blades.
Ingredients
-
1
cup
(100 g)
fresh cranberries
-
¾
cup
(180 ml)
vodka
-
½
cup
(120 ml)
triple sec
-
2
limes, peeled
-
4
cups
(520 g)
ice cubes
-
¼
cup
(60 ml)
date syrup , or honey
Directions
- With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 20 to 30 seconds or until desired consistency is reached, using the tamper as necessary to press ingredients toward the blades.
Ingredients
-
½
cup
(50 g)
fresh cranberries
-
3
ounces
(90 ml)
vodka
-
2
ounces
(60 ml)
triple sec
-
1
lime, peeled
-
2
cups
(260 g)
ice cubes
-
2
Tablespoons
(40 g)
date syrup , or honey
Directions
- With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 20 to 30 seconds or until desired consistency is reached, using the tamper as necessary to press ingredients toward the blades.
Ingredients
-
½
cup
(50 g)
fresh cranberries
-
3
ounces
(90 ml)
vodka
-
2
ounces
(60 ml)
triple sec
-
1
lime, peeled
-
2
cups
(260 g)
ice cubes
-
2
Tablespoons
(40 g)
date syrup , or honey
Directions
- With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 20 to 30 seconds or until desired consistency is reached, using the tamper as necessary to press ingredients toward the blades.
