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Chipotle Peanut Sauce

An Asian-inspired topping, ideal for homemade Pad Thai or as a sauce for chicken wings.
Chipotle Peanut Sauce

Submitted By:

Dietary Interests: Gluten-Free , Keto Friendly , Vegan , Vegetarian

Allergens: Peanut

Yield:

24 servings (840 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

12 servings (420 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

12 servings (420 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

12 servings (420 ml)

Total Time:

11 Minutes

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 2 cups (480 ml) water
  • 2 cups (510 g) peanut butter
  • 2 Tablespoons chipotle pepper in adobo sauce
  • ¼ teaspoon kosher salt, optional

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 60 seconds, using the tamper to push ingredients toward the blades.

Ingredients

  • 1 ¼ cups (300 ml) water
  • 1 cup (255 g) peanut butter
  • 1 Tablespoon chipotle pepper in adobo sauce
  • ⅛ teaspoon kosher salt, optional

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 60 seconds, using the tamper to push ingredients toward the blades.

Ingredients

  • 1 ¼ cups (300 ml) water
  • 1 cup (255 g) peanut butter
  • 1 Tablespoon chipotle pepper in adobo sauce
  • ⅛ teaspoon kosher salt, optional

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 60 seconds, using the tamper to push ingredients toward the blades.

Ingredients

  • 1 ¼ cups (300 ml) water
  • 1 cup (255 g) peanut butter
  • 1 Tablespoon chipotle pepper in adobo sauce
  • ⅛ teaspoon kosher salt, optional

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 60 seconds, using the tamper to push ingredients toward the blades.