The holidays are always a busy time, which means you may not have all day to plan and cook a meal. That’s why we put together a collection of recipes that you can mix and match for a quick, satisfying holiday meal. All of the main dishes can be completed in 60 minutes or less, and if you can prepare a side dish or two at the same time, and a dessert the day before, you can have a delicious, whole-food forward meal in almost no time at all.
Check out Part 2 of the Holiday Meals in 60 Minutes Series for even more delicious ideas.
Starters & Sides
ROASTED ROMANESCO WITH HERBED CASHEW CREAM
CREAMY WILD RICE SOUP
This nutrient-dense soup uses cashews and beans to create a creamy (dairy free) consistency.
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TORTILLA SOUP
This soup base is packed with nutrition from a variety of veggies, including celery, yellow squash, and cabbage.
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Mains
MUSHROOM AND WALNUT BOLOGNESE
TORTELLINI WITH BROCCOLI PESTO
A twist on the traditional basil pesto, broccoli and parsley make this pesto just as green and equally tasty..
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BAKED FALAFEL
This baked version of falafel creates a healthier snack or meal perfect for your enjoyment.
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Desserts
WHITE CHOCOLATE PEANUT BUTTER ENERGY BALLS
CHERRY CHOCOLATE DATE PIE
Simple recipe bringing dates and cherries together to make a delicious pie filling that is sure to please.
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GINGERSNAP COOKIES
The holidays aren’t complete without these ginger-spiced favorites. Here’s a tip: make two batches and keep one hidden for yourself!.
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Holiday Meals in 60 Minutes Part 2
