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Macadamia Nut Milk

Macadamia nuts have a natural sweetness that creates a delicious milk alternative.
Macadamia Nut Milk

Submitted By:

Dietary Interests: Diabetes Friendly , Gluten-Free , Keto Friendly , Low Sodium , Mediterranean , Nutritarian , Vegan , Vegetarian

Allergens: Nuts

Yield:

6 servings (1.2 l)

Total Time:

5 Minutes 50 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

6 servings (1.2 l)

Total Time:

5 Minutes 50 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Yield:

6 servings (1.2 l)

Total Time:

5 Minutes 50 Seconds

Print:

8.5x11

Difficulty:

Simple

Save To:

Recipe Book

Ingredients

  • 1 ½ cups (150 g) macadamia nuts
  • 4 cups (960 ml) water
  • 2 dates, pitted

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Non-Dairy Milk Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds.

Chef's Notes

  • Naturally sweetened and homemade with just 3 simple ingredients, this macadamia nut milk is rich in vitamins, minerals, fiber, and antioxidants.
  • Historically, people have steered clear of nuts because of their high fat content; however, mounting research continues to show that the mono unsaturated fat in nuts, including macadamia, actually support heart and overall health.

Ingredients

  • 1 ½ cups (150 g) macadamia nuts
  • 4 cups (960 ml) water
  • 2 dates, pitted

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Non-Dairy Milk Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds.

Chef's Notes

  • Naturally sweetened and homemade with just 3 simple ingredients, this macadamia nut milk is rich in vitamins, minerals, fiber, and antioxidants.
  • Historically, people have steered clear of nuts because of their high fat content; however, mounting research continues to show that the mono unsaturated fat in nuts, including macadamia, actually support heart and overall health.

Ingredients

  • 1 ½ cups (150 g) macadamia nuts
  • 4 cups (960 ml) water
  • 2 dates, pitted

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Non-Dairy Milk Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds.

Chef's Notes

  • Naturally sweetened and homemade with just 3 simple ingredients, this macadamia nut milk is rich in vitamins, minerals, fiber, and antioxidants.
  • Historically, people have steered clear of nuts because of their high fat content; however, mounting research continues to show that the mono unsaturated fat in nuts, including macadamia, actually support heart and overall health.